Steak Night!

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Ingredients:

• 1 cup rice

• Steak

• Ripe Plantains

• Assorted veggies (bell peppers, broccoli, carrots)

• Olive oil

• Salt and pepper

Instructions:

1. Cook the Rice:

   • Prepare rice according to package instructions

2. Cook the Steak:

   • Season steak with salt and pepper

   • Grill or pan-sear steak to desired doneness

3. Cook the Plantains & try not to eat them

   • Slice plantains into diagonal pieces.

   • Pan-fry plantain slices in olive oil until golden & caramelized. Don’t look away, they’ll burn with the quickness!

4. Stir-fry the Veggies:

   • In the same pan, stir-fry assorted veggies in olive oil until tender-crisp. Season with salt, pepper & lemon juice.

5. Assemble and Serve

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